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Happy, Healthy Hens

In Partnership with Happy Egg Co.

We talked to Beckie from MN and here’s what she had to say:

Q
Tell us what you made with your Happy Eggs!

A
I prepared scrambled eggs for breakfast for my family, by breaking the eggs into a bowl. I added Himalayan pink salt and pepper and beat them. I heated extra-virgin olive oil in a nonstick skillet on medium high heat and then added the eggs and stirred while cooking. I served them with shredded cheese. They were more flavorful than average store eggs.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
I appreciate that they are trying to take good care of the hens.
Q
Get creative! What yummy summer recipe would you choose to incorporate Happy Eggs with?

A
Happy Eggs would make delicious deviled eggs to share with friends at a cookout because of the bright color of their yolks and their delicious flavor.
Q
Happy Egg Hens spend their days doing things they love [like perching, foraging + dust bathing]. What are some of your favorite things to do with family + friends?

A
I love to play games and sing with family and friends. I love the connection, relaxation, and joy it brings.
Happy Eggs made a delicious, nutritious breakfast!
Happy Egg Co. Product

Happy Egg Co. Eggs

In exchange for their feedback, the author of this article was reimbursed for the product. The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Happy Egg Co..

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