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Happy Eggs And Happy Chickens Makes For A Happy Customer

In Partnership with Happy Egg Co.

We talked to Courtney from PA and here’s what she had to say:

Q
Tell us what you made with your Happy Eggs!

A
I used these to make scrambled eggs for a birthday brunch. The eggs had much more flavor and more natural and thus did not require as much salt and pepper.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
Wonderful! The treatment of hens are often overlooked, until we see horrifying videos and pictures of the conditions they are raised in. Healthier, happier hens means better quality eggs.
Q
Get creative! What yummy summer recipe would you choose to incorporate Happy Eggs with?

A
I would love to incorporate these into a quiche for a special brunch with family or friends. I want to be able to really taste the flavor of the eggs and not lose them in a baked item, they were that good!
Q
Happy Egg Hens spend their days doing things they love [like perching, foraging + dust bathing]. What are some of your favorite things to do with family + friends?

A
We enjoy going on walks and trying new restaurants/cooking! These lend well to good conversation.
There's a difference in eating Happy Eggs, not only in taste but also knowing they' re coming from a safe and healthy environment.

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