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Happy Days!

In Partnership with Happy Egg Co.

We talked to Candi from Sheffield and here’s what she had to say:

Q
Tell us what you made with your Happy Eggs!

A
We had scrambled eggs. Special request from the children for their tea! Egg mixed with milk and a little butter. Absolutely delicious! Rich flavour and superb rich colour, worth paying extra for!
Q
Get creative! What fall recipe would you chose to incorporate Happy Eggs with?

A
Beautiful freshly home made bread slices dipped in Happy Eggs, which have been whisked with milk, a knob of butter and favourite herbs, seasoned with salt and pepper to taste. We quite like to add a bit of chilli to ours too sometimes!! Favourite family after school treat! X
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
This is extremely important to me so I am happy to spend extra; not only for the quality of the flavour, but for the welfare of the hens.
Q
Happy Egg Hens spend their days doing things they love [perching, foraging + dust bathing]. What are some of your favorite things to do with family + friends?

A
We love walking together-nattering and learning about each other’s days. 🙂 Meal times are important in our house as we all have very busy lives and sitting round the table together just brings us all together. With friends, similar but with wine and a big vat of spag bol or chili!!
What better than to be able to enjoy the richness of these eggs, knowing that their hens have been so well cared for along their journey!
Happy Egg Co. Product
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Happy Egg Co. Eggs

The views and opinions expressed in this article are those of the author and do not necessarily reflect that of Happy Egg Co..

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