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Breakfast Unlimited

In Partnership with Happy Egg Co.

We talked to Michelle from CA and here’s what she had to say:

Q
Tell us what you made with your Happy Eggs!

A
I make mini frittata. I whip the eggs and assorted veggies with a sprinkle of cheese. It tastes great.
Q
How do you feel about The Happy Egg Co.’s commitment to hen welfare?

A
I like to think my food has a good life. Makes me feel better about their life.
Q
Get creative! What yummy summer recipe would you choose to incorporate Happy Eggs with?

A
I love eggs for breakfast and brunch. A fun thing is to cut up leftover Chinese food and mix it with a few eggs. Then put on a hot griddle. It's a savory weekend breakfast.
Q
Happy Egg Hens spend their days doing things they love [like perching, foraging + dust bathing]. What are some of your favorite things to do with family + friends?

A
We love swimming and going to new places. We love to take our pets with us. Just doing stuff as a family.
I really enjoyed the eggs and the company's message. I love companies that care.

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